Slaughter Fees:
| Beef | Pork |
| $75.00 up to 850 lbs hanging weight | $45.00 |
| $90.00 over 850+ lbs hanging weight |
Standard processing:
$0.68 per lb.
Whole hog:
$1.99 per lb hanging weight, includes processing
Half Hog:
$2.09 per lb hanging weight, includes processing
Whole beef:
$3.10 per lb hanging weight, includes processing
Half beef:
$3.20 per lb hanging weight, includes processing
Front Quarter beef:
$3.35 per lb hanging weight, includes processing
Hind Quarter beef:
$3.45 per lb hanging weight, includes processing
Beef and Pork prices are subject to change.